Cooking and Baking Archives

Salt Fish Pancakes with Onions & Capers

by Rob Cambell | Dec 12, 2022 | Cooking and Baking

Savory Pancakes Are Suitable for Lunch or Supper Everyone loves breakfast pancakes drenched in maple syrup, but there are lots of different savory cake options and Caneggs’ Protein Powder Pancake Mix takes them all to the next level in terms of nutrition and...

Royal Icing Recipe

by R Shah | Aug 4, 2020 | Cooking and Baking

Royal Icing Made With Egg White Powder Recipe Royal icing has a thick and creamy consistency and spreads like soft cream cheese. Egg white power is a favorite substitute for meringue powder when making royal icing because it’s easier and safer. While the risk...

High Protein Meringue – Macaroon Recipe

by R Shah | Aug 4, 2020 | Cooking and Baking

Meringue Recipe for Macaroons The first meringues were made in the 1720s by Gasparini, a Swiss pastry chef. He used them as small toppings on dessert cuisine; they were sugar kisses he placed on gelled fruit dishes, ice creams, and puddings. They are made by...

Green Pear Protein Shake Recipe

by R Shah | Jul 16, 2020 | Cooking and Baking, Protein Source

Green Pear Protein Shake Recipe Blending a green pear with a banana and almond milk makes a delicious smoothie. Crushed ice thickens the drink while a spoonful of honey adds sweetness. The fruit has vitamin C, vitamin K, potassium, copper, and fiber. Pears help...

Raspberry Protein Shake Recipe

by R Shah | Jul 13, 2020 | Cooking and Baking, Protein Source

Raspberry Protein Shake Recipe Raspberries are often described as being both tart and sweet and that makes them perfect taste partners for Canegg’s Egg White Protein Powder. Raspberries contain potassium and other minerals and compounds like Omega-3 fatty acids...